The cards with one of the recipes: Chocolate Mi-cuit with Hazelnut & Vanilla Ice cream
Mi-cuit means “half-cooked” in French. Therefore, this dessert dish is basically molten chocolate with vanilla ice cream and hazelnut topping 
Sounds droolingly delectable?
I bought these cards (for a price of $16!) when I went to SSO’s concert at the Esplanade on Friday evening. The conductor was none other than SSO’s founder, Choo Huey- hence the 2-hour concert was titled “Choo Huey’s Return”. The 3 classical pieces played which embarrassingly to say, I’m familiar with none (despite 5 years of piano-training), weren’t that melodious (hahaha!). At least I didn’t fall asleep ok! Aside from soaking in the music played, I learnt the “protocols” of concert attending, such as the 10 minute early arrival, “clapping till your hands hurt” encore and the cute “bell-ring-ring” to inform the attendees that the interval will be ending etc.
It was a nice experience, with dessert at Prego Ristorante later on. I didn’t bring my camera, so no pictures!
Shall go back to Prego again (with camera this time round)! The Tiramisu (a whopping $15!) was the best I’ve ever tried as the light custard was not too rich, just appropriate for the spongecake layer.
Sweet sweets! ^-^
`Prego Ristorante is an authetic Italian restaurant at Fairmont Hotel.
